Source: Sugar Tech. Unidade: ESALQ
Subjects: CANA-DE-AÇÚCAR, EVAPOTRANSPIRAÇÃO, IRRIGAÇÃO POR PIVÔ CENTRAL, PALHAS, QUEIMADA, RESÍDUOS AGRÍCOLAS, TEMPERATURA DO SOLO
ABNT
GONÇALVES, Ivo Zution et al. Effects of residue from harvested green cane on evapotranspiration, growth, and development of irrigated sugarcane in Southern Brazil. Sugar Tech, v. 25, n. 6, p. 1445–1455, 2023Tradução . . Disponível em: https://doi.org/10.1007/s12355-023-01308-6. Acesso em: 29 maio 2024.APA
Gonçalves, I. Z., Vianna, M. S., Nassif, D. S. P., Carvalho, K., & Marin, F. R. (2023). Effects of residue from harvested green cane on evapotranspiration, growth, and development of irrigated sugarcane in Southern Brazil. Sugar Tech, 25( 6), 1445–1455. doi:10.1007/s12355-023-01308-6NLM
Gonçalves IZ, Vianna MS, Nassif DSP, Carvalho K, Marin FR. Effects of residue from harvested green cane on evapotranspiration, growth, and development of irrigated sugarcane in Southern Brazil [Internet]. Sugar Tech. 2023 ; 25( 6): 1445–1455.[citado 2024 maio 29 ] Available from: https://doi.org/10.1007/s12355-023-01308-6Vancouver
Gonçalves IZ, Vianna MS, Nassif DSP, Carvalho K, Marin FR. Effects of residue from harvested green cane on evapotranspiration, growth, and development of irrigated sugarcane in Southern Brazil [Internet]. Sugar Tech. 2023 ; 25( 6): 1445–1455.[citado 2024 maio 29 ] Available from: https://doi.org/10.1007/s12355-023-01308-6